Saturday, February 4, 2017

Town House crackers and maple syrup (6WS)



Reeeealllly gooood

just dip and eat. dip and eat. dip and--😊

4 comments:

  1. Ooh, sounds interesting! We don't get Town House crackers in this part of the world, what are they like? Sweet or savoury? Thick or thin?
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    1. they are a commercial cracker, very light, slightly salty, buttery and a bit bland, not very large. a soda cracker might do the trick, if you have something similar to that.

      and after all, half the fun is in the testing (wink wink)

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  2. Not up my alley, I think. Ritz & peanut butter is writer's fuel.

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    1. This from a man who espouses french fried fig newtons. huh.

      I love Ritz and anything, but lately they've gotten so fragile they crumble in the unopened stack. They could still be used with peanut butter, but it would be more of a peanut butter crumble, one spoon at a time.

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